Gluten Free Oat Challah Bread Machine Recette

Bake the most amazing gluten-free oat challah bread in your bread machine! This recipe delivers a deliciously sweet and unbelievably soft loaf, surpassing most gluten-free breads. While not identical to traditional challah, its unique oat flavor will become a new favorite. Adapted from a popular frumceliac recipe, this easy-to-follow guide ensures a perfect rise every time. Enjoy this healthier, allergy-friendly twist on a classic!

Préparation 20 min
Cuisson 140 min
Calories 414.4 kcal
Protéines 25g
Gluten Free Oat Challah Bread Machine 56

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gluten Free Oat Challah Bread Machine

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Comment préparer Gluten Free Oat Challah Bread Machine

  1. Combine all ingredients in your bread machine in the order specified by your machine's manual (usually liquids first).
  2. Select the 'dough' or 'basic' cycle on your bread machine.
  3. Once the dough cycle is complete, gently shape the dough into a challah loaf (see notes for shaping instructions).
  4. Place the shaped loaf in a greased 9x5 inch loaf pan.
  5. Select the 'bake' cycle on your bread machine or bake in a preheated oven at 350°F (175°C) for 30-40 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  6. Let the bread cool completely in the pan before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

63g

Fat

12g

Carbs

21g

Questions fréquentes

Combien de temps faut-il pour préparer Gluten Free Oat Challah Bread Machine ?

Gluten Free Oat Challah Bread Machine prend environ 160 minutes du début à la fin — environ 20 minutes de préparation et 140 minutes de cuisson.

Combien de calories contient Gluten Free Oat Challah Bread Machine ?

Gluten Free Oat Challah Bread Machine contient environ 414.4 calories par portion, avec environ 25 g de protéines, 21 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Gluten Free Oat Challah Bread Machine ?

Les principaux ingrédients de Gluten Free Oat Challah Bread Machine sont Water, Vegetable Oil, White Vinegar, Agave Syrup, Salt, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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