Indonesian Sweet Martabak is a decadent, filled pancake dessert that's guaranteed to impress! This recipe, perfected over dinner parties, features a simple pancake batter and a heavenly filling of sweetened condensed milk, chocolate, and peanuts. It's surprisingly easy to make – one person makes the batter, the other handles the delicious filling – and easily doubles for a crowd. Prepare to be amazed by this unique and unforgettable Indonesian treat!
2 tablespoons sweetened condensed milk (for each pancake)
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Como fazer Indonesian Sweet Martabak
In a large bowl, whisk together 1 cup all-purpose flour, 1/4 cup granulated sugar, 1 tsp baking powder, 1/2 tsp baking soda, 1/4 tsp salt, 1 large egg, and 1 tbsp melted unsalted butter.
Gradually add 3/4 cup water (or more, as needed) to the batter, whisking until smooth and slightly runny. Let the batter rest at room temperature for 3 hours. It will thicken.
Finely chop 1/2 cup semi-sweet chocolate chips.
Finely chop 1/2 cup roasted peanuts.
Lightly spray a large nonstick skillet or griddle with cooking spray. Pour 1/4 cup of batter onto the hot surface for each pancake. Cook for 2-3 minutes per side, or until golden brown and cooked through, flipping once.
Once cooked, spread 1 tablespoon of unsalted butter over the top of each pancake.
Generously drizzle 2 tablespoons of sweetened condensed milk over the buttered pancake.
Sprinkle evenly with the chopped chocolate and peanuts.
Fold the pancake in half, like a taco.
Cut into strips and serve immediately while warm. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
36 g
Sugar
188g
Fat
87g
Carbs
26g
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Quanto tempo leva para fazer Indonesian Sweet Martabak?
Indonesian Sweet Martabak leva cerca de 255 minutos do início ao fim — aproximadamente 60 minutos de preparo e 195 minutos de cozimento.
Quantas calorias tem Indonesian Sweet Martabak?
Indonesian Sweet Martabak tem aproximadamente 698.3 calorias por porção, com cerca de 39 g de proteína, 26 g de carboidratos e 58 g de gordura.
De quais ingredientes preciso para Indonesian Sweet Martabak?
Os principais ingredientes de Indonesian Sweet Martabak são Flour, Sugar, Yeast, Salt, Eggs, Baking Powder. Veja a lista completa com as medidas acima.
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