Japanese Ginger Dipping Sauce Receita

Elevate your spring rolls, sushi, chicken wings, and more with this vibrant and easy Japanese Ginger Dipping Sauce! This 5-minute recipe delivers a burst of fresh ginger flavor with a perfect balance of sweet, savory, and tangy notes. Impress your friends and family with this restaurant-quality sauce – it's unbelievably simple to make!

Preparo 5 min
Cozimento 5 min
Calorias 764.7 kcal
Proteína 32g
Avaliação Seja o primeiro
Japanese Ginger Dipping Sauce 82

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Ingredientes para Japanese Ginger Dipping Sauce

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Como fazer Japanese Ginger Dipping Sauce

  1. Finely grate the ginger using a microplane or fine grater.
  2. In a small bowl, whisk together the soy sauce, rice vinegar, mirin, sesame oil, and honey until well combined.
  3. Stir in the grated ginger and minced garlic.
  4. Taste and adjust seasonings as needed. Add more honey for sweetness, rice vinegar for tartness, or soy sauce for saltiness.
  5. Serve immediately or store in an airtight container in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

334 g

Sugar

161g

Fat

26g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Side Dishes Asian Japanese Healthy Vegan Summer Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Sauces Condiments Etc Asian Japanese Easy Beginner Cook Dietary Low Cholesterol Sweet Sauces Low In Something 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Japanese Ginger Dipping Sauce?

Japanese Ginger Dipping Sauce leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Japanese Ginger Dipping Sauce?

Japanese Ginger Dipping Sauce tem aproximadamente 764.7 calorias por porção, com cerca de 32 g de proteína, 18 g de carboidratos e 63 g de gordura.

De quais ingredientes preciso para Japanese Ginger Dipping Sauce?

Os principais ingredientes de Japanese Ginger Dipping Sauce são Soy Sauce, Sake, Sugar, Vegetable Oil, Garlic, Ginger. Veja a lista completa com as medidas acima.

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