Japanese Ginger Dipping Sauce Recette

Elevate your spring rolls, sushi, chicken wings, and more with this vibrant and easy Japanese Ginger Dipping Sauce! This 5-minute recipe delivers a burst of fresh ginger flavor with a perfect balance of sweet, savory, and tangy notes. Impress your friends and family with this restaurant-quality sauce – it's unbelievably simple to make!

Préparation 5 min

Cuisson 5 min

Calories 764.7 kcal

Protéines 32g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Japanese Ginger Dipping Sauce

1/4 cup soy sauce
Sake
Sugar
Vegetable Oil
1 clove garlic, minced
1/2 inch fresh ginger, finely grated
2 tablespoons rice vinegar
1 tablespoon mirin
1 teaspoon sesame oil
1 tablespoon honey

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Comment préparer Japanese Ginger Dipping Sauce

Finely grate the ginger using a microplane or fine grater.
In a small bowl, whisk together the soy sauce, rice vinegar, mirin, sesame oil, and honey until well combined.
Stir in the grated ginger and minced garlic.
Taste and adjust seasonings as needed. Add more honey for sweetness, rice vinegar for tartness, or soy sauce for saltiness.
Serve immediately or store in an airtight container in the refrigerator for up to 5 days.

Nutrition Information (Approximate per serving)

Sodium

334 g

Sugar

161g

Fat

26g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Side Dishes Asian Japanese Healthy Vegan Summer Recipes Game Day Recipes

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Sauces Condiments Etc Asian Japanese Easy Beginner Cook Dietary Low Cholesterol Sweet Sauces Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Japanese Ginger Dipping Sauce ?

Japanese Ginger Dipping Sauce prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Japanese Ginger Dipping Sauce ?

Japanese Ginger Dipping Sauce contient environ 764.7 calories par portion, avec environ 32 g de protéines, 18 g de glucides et 63 g de lipides.

De quels ingrédients ai-je besoin pour Japanese Ginger Dipping Sauce ?

Les principaux ingrédients de Japanese Ginger Dipping Sauce sont Soy Sauce, Sake, Sugar, Vegetable Oil, Garlic, Ginger. Consultez la liste complète avec les quantités ci-dessus.