Lighter Chicken Or Veggie Pot Pie Receita

This family-favorite pot pie recipe is incredibly versatile and easily customizable! We've perfected a lighter take on a classic comfort food, using creamy mushroom soup (or cream of chicken for a twist!) as the base. Packed with tender chicken, fresh veggies, and a flaky biscuit topping, this recipe is perfect for a weeknight dinner or a special occasion. Feel free to experiment with your favorite vegetables and herbs – fresh chives are a delicious addition! Get ready to enjoy a healthier, tastier pot pie that the whole family will love.

Preparo 20 min
Cozimento 75 min
Calorias 199.2 kcal
Proteína 52g
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Lighter Chicken Or Veggie Pot Pie 35

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Lighter Chicken Or Veggie Pot Pie

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Como fazer Lighter Chicken Or Veggie Pot Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine 10.75 oz (1 can) cream of mushroom soup (or cream of chicken) and 1/2 cup milk. Whisk until smooth and creamy, adding more milk as needed to reach your desired consistency.
  3. Add 2 cups cooked chicken (diced), 1 cup sliced mushrooms, 1/2 cup frozen peas, 1/2 cup chopped celery, and 1/4 cup chopped onion. Stir gently to combine.
  4. Season with salt and pepper to taste.
  5. Pour the mixture into a greased 9x13 inch baking dish.
  6. In a separate bowl, prepare the biscuit topping according to package directions using 1 1/2 cups of biscuit mix, 1/2 cup milk, and 1 large egg. (Note: You can also use a homemade biscuit recipe if preferred.)
  7. Pour the biscuit batter evenly over the pie filling.
  8. Bake for 45-50 minutes, or until the topping is golden brown and the filling is bubbly.
  9. Let stand for 10-15 minutes before serving to allow the filling to set slightly.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

12g

Fat

5g

Carbs

4g

Perguntas frequentes

Quanto tempo leva para fazer Lighter Chicken Or Veggie Pot Pie?

Lighter Chicken Or Veggie Pot Pie leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Lighter Chicken Or Veggie Pot Pie?

Lighter Chicken Or Veggie Pot Pie tem aproximadamente 199.2 calorias por porção, com cerca de 52 g de proteína, 4 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para Lighter Chicken Or Veggie Pot Pie?

Os principais ingredientes de Lighter Chicken Or Veggie Pot Pie são Cooked Boneless Skinless Chicken Breasts, 98% Fat Free Cream Of Mushroom Soup, Skim Milk, Sliced Mushrooms, Frozen Peas, Celery. Veja a lista completa com as medidas acima.

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