Maple Apple Pie Receita

Indulge in the warm, comforting flavors of fall with this irresistible Maple Apple Pie! This recipe combines the sweetness of perfectly spiced apples with the rich, nutty taste of maple syrup, all encased in a flaky, golden-brown crust. Perfect for Thanksgiving, dessert, or any occasion that calls for a homemade treat. Easy to follow instructions make it perfect for bakers of all levels.

Preparo 25 min
Cozimento 63 min
Calorias 639.7 kcal
Proteína 11g
Avaliação Seja o primeiro
Maple Apple Pie 35

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Maple Apple Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Maple Apple Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Maple Apple Pie

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine peeled and sliced apples (6 medium), maple syrup (1/2 cup), brown sugar (1/4 cup), cinnamon (1 teaspoon), nutmeg (1/2 teaspoon), and allspice (1/4 teaspoon). Toss gently to coat.
  3. Roll out pie crust (1 14.1-ounce package refrigerated pie crusts) and place one sheet into a 9-inch pie plate. Trim and crimp the edges.
  4. Pour the apple mixture into the pie crust.
  5. Roll out the second pie crust sheet and either place it over the filling or cut into strips for a lattice top. Crimp the edges to seal.
  6. Cut several slits in the top crust to allow steam to escape.
  7. Bake for 60-65 minutes, or until the crust is golden brown and the filling is bubbly. If the crust starts to brown too quickly, cover the edges with aluminum foil.
  8. Let the pie cool completely on a wire rack before serving. Enjoy warm with a scoop of vanilla ice cream!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

182g

Fat

34g

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Maple Apple Pie?

Maple Apple Pie leva cerca de 88 minutos do início ao fim — aproximadamente 25 minutos de preparo e 63 minutos de cozimento.

Quantas calorias tem Maple Apple Pie?

Maple Apple Pie tem aproximadamente 639.7 calorias por porção, com cerca de 11 g de proteína, 29 g de carboidratos e 47 g de gordura.

De quais ingredientes preciso para Maple Apple Pie?

Os principais ingredientes de Maple Apple Pie são Baking Powder, Maple Syrup, Crisco Shortening, Apples, Cornstarch, Pecans. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação