Mushroom And Herb Salad Receita

Delight your taste buds with this vibrant and flavorful Mushroom & Herb Salad! A simple yet elegant recipe perfect for a light lunch, side dish, or appetizer. Customize the quantities to your liking – the more, the merrier! This colorful salad is a crowd-pleaser, bursting with fresh herbs and earthy mushrooms.

Preparo 15 min
Cozimento 30 min
Calorias 209 kcal
Proteína 9g
Avaliação Seja o primeiro
Mushroom And Herb Salad 69

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mushroom And Herb Salad

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Como fazer Mushroom And Herb Salad

  1. Wash and prepare all vegetables. Thinly slice 8oz (225g) cremini mushrooms. Finely chop 2 spring onions, 1/2 cup (75g) shredded carrots, 1/4 cup (15g) fresh parsley, 1/4 cup (15g) fresh chives, and 1/2 cup (75g) bean sprouts.
  2. In a large bowl, gently combine the prepared mushrooms, spring onions, carrots, parsley, chives, and bean sprouts.
  3. In a separate small bowl or jar, whisk together the dressing ingredients (see below for recipe).
  4. Pour the dressing over the salad and toss gently to coat evenly.
  5. Serve immediately or chill for later. Garnish with extra fresh herbs if desired.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

21g

Fat

12g

Carbs

3g

Perguntas frequentes

Quanto tempo leva para fazer Mushroom And Herb Salad?

Mushroom And Herb Salad leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Mushroom And Herb Salad?

Mushroom And Herb Salad tem aproximadamente 209 calorias por porção, com cerca de 9 g de proteína, 3 g de carboidratos e 28 g de gordura.

De quais ingredientes preciso para Mushroom And Herb Salad?

Os principais ingredientes de Mushroom And Herb Salad são White Mushrooms, Spring Onions, Carrot, Fresh Parsley, Fresh Chives, Mung Bean Sprouts. Veja a lista completa com as medidas acima.

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