Oven Roasted Harvest Vegetables Receita

Impress your taste buds with this vibrant Oven Roasted Harvest Vegetable recipe! A medley of seasonal favorites, roasted to perfection for a delicious and healthy side dish or hearty vegetarian main. Sweet, savory, and bursting with autumnal flavors – perfect for Thanksgiving, fall gatherings, or any weeknight dinner.

Preparo 15 min
Cozimento 40 min
Calorias 30 kcal
Proteína 3g
Avaliação Seja o primeiro
Oven Roasted Harvest Vegetables 41

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Ingredientes para Oven Roasted Harvest Vegetables

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Como fazer Oven Roasted Harvest Vegetables

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, toss the butternut squash, Brussels sprouts, carrots, and red onion with olive oil, salt, pepper, maple syrup, and thyme.
  3. Spread the vegetables in a single layer on a large baking sheet.
  4. Roast for 35-40 minutes, or until the vegetables are tender and slightly caramelized, tossing halfway through.
  5. Serve warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

7g

Fat

1g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Salmon Recipes Shrimp Recipes The Americas American Healthy Vegetarian Vegan Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Side Dishes Easy Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Oven Roasted Harvest Vegetables?

Oven Roasted Harvest Vegetables leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Oven Roasted Harvest Vegetables?

Oven Roasted Harvest Vegetables tem aproximadamente 30 calorias por porção, com cerca de 3 g de proteína, 1 g de carboidratos e 1 g de gordura.

De quais ingredientes preciso para Oven Roasted Harvest Vegetables?

Os principais ingredientes de Oven Roasted Harvest Vegetables são Cauliflower, Carrot, Summer Squash, Fresh Mushrooms, Onion, Margarine. Veja a lista completa com as medidas acima.

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