Roasted Garden Harvest Casserole With Red Potatoes Receita
A vibrant and tangy casserole inspired by a Greek grandmother's recipe! This easy-to-make side dish is perfect for barbecues, family gatherings, or any occasion. Featuring roasted red potatoes and seasonal vegetables, this recipe is incredibly versatile. Customize it with your favorite garden-fresh ingredients like broccoli, zucchini, cauliflower, broccollini, mushrooms, artichoke hearts, asparagus, roasted red peppers, and onions. Amp up the garlic for extra flavor! Enjoy the delicious bounty of summer with this simple yet impressive side dish. Get ready to impress your friends and family with this delicious and adaptable recipe!
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Como fazer Roasted Garden Harvest Casserole With Red Potatoes
Preheat oven to 400°F (200°C).
Wash and chop the red potatoes into 8ths, broccoli into florets, and zucchini into 1/2-inch thick coins.
In a large bowl, combine the potatoes, broccoli, zucchini, and your chosen vegetables (see substitutions below).
Add 2 tablespoons olive oil, 1 teaspoon dried oregano, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Toss to coat evenly.
Spread the vegetable mixture in a single layer in a large baking dish.
Roast for 40-45 minutes, or until the potatoes are tender and slightly browned.
If using cherry tomatoes, add them to the casserole during the last 10 minutes of cooking for added color and freshness.
Remove from oven and let cool slightly before serving. Garnish with fresh herbs, if desired.
Nutrition Information(Approximate per serving)
Sodium
20 g
Sugar
12g
Fat
7g
Carbs
6g
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Quanto tempo leva para fazer Roasted Garden Harvest Casserole With Red Potatoes?
Roasted Garden Harvest Casserole With Red Potatoes leva cerca de 75 minutos do início ao fim — aproximadamente 20 minutos de preparo e 55 minutos de cozimento.
Quantas calorias tem Roasted Garden Harvest Casserole With Red Potatoes?
Roasted Garden Harvest Casserole With Red Potatoes tem aproximadamente 171.2 calorias por porção, com cerca de 6 g de proteína, 6 g de carboidratos e 16 g de gordura.
De quais ingredientes preciso para Roasted Garden Harvest Casserole With Red Potatoes?
Os principais ingredientes de Roasted Garden Harvest Casserole With Red Potatoes são Red Bliss Potatoes, Broccoli Florets, Zucchini, Lemon, Worcestershire Sauce, Garlic Cloves. Veja a lista completa com as medidas acima.
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