Slovenian Peasant Soup Receita

Discover the hearty flavors of Slovenia with this authentic Jota recipe! A traditional peasant soup, this comforting dish boasts a rich blend of sauerkraut, potatoes, and beans, simmered to perfection. This recipe, passed down through generations, is sure to become a family favorite. Perfect for a chilly evening or a special occasion.

Preparo 30 min
Cozimento 110 min
Calorias 396.7 kcal
Proteína 16g
Avaliação Seja o primeiro
Slovenian Peasant Soup 61

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Slovenian Peasant Soup

  • 1 lb potatoes
  • 1 large onion
  • Not found in recipe
  • 2 stalks celery
  • 2 cloves garlic
  • Not found in recipe
  • Salt to taste
  • Pepper to taste
  • Not found in recipe
  • 1/2 cup sour cream
  • 2 tbsp fresh chives
  • 1 lb sauerkraut
  • 1 cup dried kidney beans
  • 2 carrots
  • 4 cups vegetable broth
  • 1 tsp caraway seeds
  • 1 bay leaf

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Como fazer Slovenian Peasant Soup

  1. In a large pot or Dutch oven, combine 1 lb sauerkraut (rinsed), 1 lb potatoes (peeled and cubed), 1 cup dried kidney beans (soaked overnight), 2 carrots (chopped), 2 celery stalks (chopped), 1 large onion (chopped), 2 cloves garlic (minced), 4 cups vegetable broth, 1 tsp caraway seeds, 1 bay leaf, and salt and pepper to taste.
  2. Bring the mixture to a boil, then reduce heat to low, cover, and simmer for approximately 1 hour, or until the potatoes and beans are tender.
  3. Carefully transfer the soup to a blender (or use an immersion blender) and puree until smooth. Alternatively, mash the soup through a coarse strainer if you prefer a chunkier texture.
  4. Return the soup to the pot and stir in 1/2 cup sour cream (or more to taste). Heat through gently, being careful not to boil.
  5. Ladle the soup into bowls and garnish with 2 tbsp chopped fresh chives.
  6. Serve hot and enjoy this taste of Slovenia!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

27g

Fat

37g

Carbs

21g

Perguntas frequentes

Quanto tempo leva para fazer Slovenian Peasant Soup?

Slovenian Peasant Soup leva cerca de 140 minutos do início ao fim — aproximadamente 30 minutos de preparo e 110 minutos de cozimento.

Quantas calorias tem Slovenian Peasant Soup?

Slovenian Peasant Soup tem aproximadamente 396.7 calorias por porção, com cerca de 16 g de proteína, 21 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Slovenian Peasant Soup?

Os principais ingredientes de Slovenian Peasant Soup são Potatoes, Onions, Parsley, Celery, Garlic Clove, Butter. Veja a lista completa com as medidas acima.

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