Ingredientes para Strawberry Squares South Beach Style
- Kashi Golean Cereal
- Splenda Sugar Substitute
- Sunflower Oil
- Sugar Free Strawberry Gelatin
- Fat Free Sugar Free Vanilla Pudding Mix
- Boiling Water
- Skim Milk
- Fresh Strawberries
- Cool Whip Free
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Strawberry Squares South Beach Style? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Strawberry Squares South Beach Style
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a medium bowl, combine the crushed graham crackers, melted butter, and Splenda. Mix well and press firmly into the bottom of the prepared pan.
- In a separate bowl, beat cream cheese and Splenda until smooth. Add eggs one at a time, mixing well after each addition.
- Gently fold in the vanilla extract and strawberries.
- Pour the cream cheese mixture evenly over the graham cracker crust.
- Bake for 25-30 minutes, or until the center is just set. Do not overbake.
- Let cool completely before refrigerating for at least 2 hours to allow the squares to set properly.
- Cut into squares and serve chilled. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
6g
Fat
2g
Carbs
2g