Ingredientes para Yogurt Fruit Salad
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Como fazer Yogurt Fruit Salad
- Wash and chop all fruits into bite-sized pieces. (Strawberries halved, blueberries halved if large, etc.)
- In a medium-sized bowl, gently combine the yogurt, chopped fruits, and honey (if using).
- Stir until the fruit is evenly distributed throughout the yogurt.
- Refrigerate for at least 15 minutes to allow the flavors to meld and the salad to chill for optimal enjoyment.
- Serve chilled. Garnish with extra fruit, a sprinkle of granola, or a drizzle of honey, if desired.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
64g
Fat
4g
Carbs
12g