Ingredients for 15 Minute Chicken Broccoli And Rice Dinner
- 1 lb boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 (10 3/4 ounce) can condensed cream of broccoli soup
- 1 1/2 cups milk
- 1 1/4 cups instant rice
- 2 cups frozen broccoli florets
- salt and pepper to taste
- fresh parsley or chives, if desired
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How to Make 15 Minute Chicken Broccoli And Rice Dinner
- Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned on all sides, about 5-7 minutes.
- Remove chicken from skillet and set aside.
- Add cream of broccoli soup and milk to the skillet. Bring to a simmer, stirring occasionally.
- Stir in uncooked rice and broccoli florets.
- Return chicken to the skillet. Season with salt and pepper to taste.
- Reduce heat to low, cover, and simmer for 15-20 minutes, or until rice is cooked through and liquid is absorbed. Stir occasionally to prevent sticking.
- Serve immediately. Garnish with fresh parsley or chives, if desired.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
1g
Fat
24g
Carbs
17g