Ingredients for 2 Handed Kitchen Sink Tomato Sandwich
- Tomatoes
- Bread
- Salt And Pepper
- Mayonnaise
How to Make 2 Handed Kitchen Sink Tomato Sandwich
- Chill 2 medium vine-ripened tomatoes for at least 30 minutes before making the sandwich.
- Spread 2 tablespoons of mayonnaise evenly on both slices of bread.
- Slice the chilled tomatoes into 1/4-inch thick rounds.
- Layer tomato slices on one slice of bread, seasoning with salt and pepper between each layer.
- Top with the other slice of bread.
- Prepare for delicious chaos! Find a location near a sink and enjoy the juiciest, tastiest tomato sandwich you've ever had!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
27g
Fat
2g
Carbs
10g