Al's Chili Dogs Recipe

A heartwarming tribute to a loving father, this chili dog recipe is a nostalgic family favorite! Easy to customize and assemble, it's perfect for a fun weeknight dinner. Get ready for a flavor explosion of juicy hot dogs, hearty chili, and crisp toppings. Prepare for a delicious and sentimental meal – Al's Chili Dogs are sure to become a new family tradition!

Prep Time 20 mins
Cook Time 40 mins
Calories 305.1 kcal
Protein 27g
Rating 5.0 (1 Reviews)
Al's Chili Dogs 86

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Al's Chili Dogs

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How to Make Al's Chili Dogs

  1. Cook 6 hot dogs according to package directions (boil, grill, or pan-fry).
  2. In a medium saucepan, heat 24 ounces of your favorite chili over medium heat until warmed through. Alternatively, microwave chili in a microwave-safe bowl for 2-3 minutes, stirring halfway through.
  3. Chop 1 cup of lettuce, 1/2 cup of tomatoes, and 1/4 cup of onions. Place each in separate bowls for easy assembly.
  4. Lay out 6 hot dog buns on plates.
  5. Place a cooked hot dog in each bun.
  6. Generously top each hot dog with chili.
  7. Add 1-2 slices of cheese to each chili dog (about 4 ounces total).
  8. Layer lettuce, tomatoes, and onions on top of the cheese.
  9. Serve immediately and enjoy! Customize with your favorite toppings.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

16g

Fat

49g

Carbs

6g

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