Almond Butter Frosting Recipe

Indulge in the nutty deliciousness of this Almond Butter Frosting! A healthier twist on classic peanut butter frosting, this creamy, dreamy spread is unbelievably easy to make. Perfect for topping cakes, cupcakes, or simply enjoying on toast (trust us, it's amazing!). This recipe uses simple ingredients and delivers a rich almond flavor that will leave you wanting more.

Prep Time 5 mins
Cook Time 15 mins
Calories 123.7 kcal
Protein 1g
Rating Be the first
Almond Butter Frosting 259

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Almond Butter Frosting

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Almond Butter Frosting? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Almond Butter Frosting

  1. In a large bowl, cream together 1 cup (2 sticks) of softened unsalted butter using an electric mixer until light and fluffy (about 3-5 minutes).
  2. Add 1 cup of creamy almond butter and continue beating until well combined and smooth.
  3. Stir in 1 teaspoon of pure vanilla extract and 2 tablespoons of molasses.
  4. Gradually add 4 cups of powdered sugar, one cup at a time, beating on low speed until each addition is incorporated. Then increase speed to medium-high and beat for another 2-3 minutes until the frosting is light, fluffy, and perfectly smooth.
  5. Taste and adjust sweetness as needed by adding more powdered sugar or a touch more molasses.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

38g

Fat

19g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Almond Butter Frosting?

Almond Butter Frosting takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Almond Butter Frosting?

Almond Butter Frosting has approximately 123.7 calories per serving, with about 1 g protein, 3 g carbohydrates and 13 g fat.

What ingredients do I need for Almond Butter Frosting?

The key ingredients for Almond Butter Frosting are Butter, Almond Butter, Vanilla Extract, Molasses, Powdered Sugar. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review