Almost No Fat Roasted Tiny Red Potatoes Recipe

Ingredients for Almost No Fat Roasted Tiny Red Potatoes

• Small Red Potatoes
• Vegetable Oil Cooking Spray
• 1/2 teaspoon salt (optional)
• Black Pepper
• 1 teaspoon Italian seasoning
• 1-2 tablespoons Tabasco sauce (or to taste)

How to Make Almost No Fat Roasted Tiny Red Potatoes

1. Preheat oven to 375°F (190°C).
2. Line a rimmed baking sheet with aluminum foil.
3. Lightly spray the baking sheet with vegetable cooking spray.
4. Scrub 1 pound of tiny red potatoes thoroughly and cut each in half.
5. Arrange potatoes on the prepared baking sheet, cut-side up.
6. Lightly spray potatoes with vegetable cooking spray.
7. Sprinkle with 1/2 teaspoon salt (optional), 1/4 teaspoon black pepper, and 1 teaspoon Italian seasoning.
8. Add 1 drop of Tabasco sauce to each potato half. Lightly spray again with vegetable cooking spray.
9. Flip potatoes so the cut-side is down. Repeat steps 6-8.
10. Place baking sheet on the middle oven rack and roast for 30 minutes.
11. Remove from oven and carefully flip potatoes cut-side up.
12. Return to oven and roast for another 15-20 minutes, or until the cut side is nicely browned and the potatoes are tender when pierced with a fork.