Ingredients for Amazingly Easy Delicious Buttery Frosting
- 1/2 cup milk
- 1/4 cup all-purpose flour
- Vanilla Extract
- 3 cups powdered sugar
- 1 cup (2 sticks) unsalted butter
- Extract
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Amazingly Easy Delicious Buttery Frosting? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Amazingly Easy Delicious Buttery Frosting
- In a small saucepan, whisk together 1/2 cup of milk and 1/4 cup of all-purpose flour until smooth. Cook over medium heat, whisking constantly, until the mixture thickens into a smooth paste (about 5-7 minutes).
- Remove from heat and let the mixture cool completely. Stir in 1 teaspoon of vanilla extract.
- In a large bowl, cream together 1 cup (2 sticks) of unsalted butter and 3 cups of powdered sugar until light and fluffy.
- Gradually add the cooled milk and flour mixture to the butter and sugar mixture, beating on low speed until combined.
- Increase the mixer speed to medium-high and beat for 2-3 minutes, or until the frosting is light, fluffy, and completely smooth.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
80g
Fat
61g
Carbs
7g
