Ingredients for Anna's Old Fashioned Cranberry Salad
- 1 (12-ounce) bag fresh or frozen cranberries
- 2 medium apples, peeled, cored and diced
- 1 cup granulated sugar
- 1 (20-ounce) can crushed pineapple, drained
- 1 (3-ounce) package lemon-flavored gelatin
- 1/2 cup chopped walnuts or pecans
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How to Make Anna's Old Fashioned Cranberry Salad
- In a large bowl, combine 1 (12-ounce) bag fresh or frozen cranberries, 2 medium apples (peeled, cored, and diced), 1 cup granulated sugar, and 1 (20-ounce) can crushed pineapple (drained).
- Gently mix the cranberry mixture and let it sit at room temperature for 30 minutes to allow the juices to release and the sugar to dissolve.
- Meanwhile, prepare 1 (3-ounce) package of lemon-flavored gelatin according to package directions.
- Allow the gelatin to partially set (until slightly thickened, about 10-15 minutes).
- Gently fold the cranberry mixture into the partially set gelatin.
- Stir in 1/2 cup chopped walnuts or pecans.
- Pour the salad into a mold or a 9x13 inch dish.
- Refrigerate for at least 4 hours, or preferably overnight, to allow the salad to fully set.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
221g
Fat
2g
Carbs
20g