Forktionary

Apple Butter Pork Chops Recipe

Forget applesauce! Elevate your pork chops with the rich, warm sweetness of apple butter in this easy, 35-minute recipe. This unexpected flavor combination creates a delicious and unforgettable meal. Perfect for a weeknight dinner or a special occasion.

Prep Time 5 mins
Cook Time 35 mins
Calories 402.4 kcal
Protein 82g
Rating 4.3 (6 Reviews)
Apple Butter Pork Chops

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Butter Pork Chops

  • Pork Chops
  • Apple Butter
  • 2 cloves garlic, minced

How to Make Apple Butter Pork Chops

  1. Preheat oven to 350°F (175°C).
  2. Place 4 (1-inch thick) pork chops in a greased 9x13 inch casserole dish.
  3. In a medium bowl, whisk together 1/2 cup apple butter, 2 cloves minced garlic, and 1 teaspoon salt.
  4. Spoon the apple butter mixture evenly over the pork chops.
  5. Bake for 20-35 minutes, or until the pork chops reach an internal temperature of 145°F (63°C). Cooking time will depend on the thickness of your chops.
  6. Serve immediately, drizzled with extra apple butter and garnished with fresh parsley (optional).

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

49g

Fat

29g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American 5 Ingredients Or Less Main Dish Fruit Pork American Easy Beginner Cook Dietary Low Sodium High Protein Low Carb High In Something Low In Something Apples Meat Pork Chops