Apple Mango Salsa Recipe

Escape to the Bahamas with this vibrant Apple Mango Salsa! Inspired by Bahama Breeze, this refreshing side dish is bursting with tropical flavors. Perfect alongside West Indies patties, jerk fish, or grilled chicken. Easy to make in just 10 minutes!

Prep Time 10 mins
Cook Time 10 mins
Calories 68 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Apple Mango Salsa 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Mango Salsa

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How to Make Apple Mango Salsa

  1. Dice the mango, apple, red onion, and jalapeño. Finely chop the cilantro.
  2. In a medium bowl, gently combine the diced mango, apple, red onion, jalapeño, cilantro, lime juice, and honey.
  3. Season with salt and pepper to taste.
  4. Refrigerate for at least 30 minutes to allow the flavors to meld before serving. This step is crucial for optimal taste!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

51g

Fat

0g

Carbs

5g