Forktionary

Apple Pannekoeken Recipe

Experience a taste of Minnesota history with these delightful Apple Pannekoeken! A fast and easy recipe reminiscent of popovers, these fluffy pancakes are baked to golden perfection with a warm apple filling. A Mayo Clinic favorite, these are sure to become a family tradition.

Prep Time 15 mins
Cook Time 60 mins
Calories 652.9 kcal
Protein 35g
Rating 4.8 (5 Reviews)
Apple Pannekoeken

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Pannekoeken

  • 2 tablespoons unsalted butter
  • 1 cup milk
  • 1 cup all-purpose flour
  • 2 large eggs
  • Apple Pie Filling

How to Make Apple Pannekoeken

  1. Preheat oven to 400°F (200°C).
  2. Melt 2 tablespoons of butter in an 8x8 inch baking pan.
  3. In a large bowl, whisk together 1 cup of milk, 1 cup of all-purpose flour, 2 large eggs, and a pinch of salt until smooth.
  4. Pour batter into the prepared baking pan.
  5. Evenly spoon apple filling (recipe below) over the batter.
  6. Bake for 25-30 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  7. Let cool slightly before serving. Enjoy warm!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

64g

Fat

95g

Carbs

23g

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Danish 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation For 1 Or 2 5 Ingredients Or Less Pancakes And Waffles Breakfast Fruit Scandinavian Easy European Vegetarian Dietary Low Sodium Low In Something Apples Number Of Servings