Ingredients for Apple Pie Apple Cider
- 2 cups apple cider
- 5 tablespoons honey
- whipped cream, for topping
- 1 teaspoon ground cinnamon, plus a pinch for garnish
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How to Make Apple Pie Apple Cider
- In a saucepan, bring 2 cups of apple cider to a boil.
- Reduce heat to low and stir in 4 tablespoons of honey and 1 teaspoon of ground cinnamon. Simmer for 2 minutes, or until honey is dissolved.
- Drizzle 1 tablespoon of honey into the bottom of each mug.
- Carefully pour the warm apple cider into the mugs.
- Top with whipped cream.
- Sprinkle with a pinch of cinnamon.
- Enjoy your comforting cup of Apple Pie Apple Cider!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
146g
Fat
16g
Carbs
12g