Apple Pie Apple Cider Recipe

Warm up with this cozy Apple Pie Apple Cider – a comforting drink that tastes just like Grandma's famous pie! This easy 10-minute recipe combines the delicious flavors of apple cider, honey, and cinnamon for a perfect autumn treat. Get ready to be transported back to childhood with every sip!

Prep Time 5 mins
Cook Time 10 mins
Calories 190.5 kcal
Protein 1g
Rating 5.0 (2 Reviews)
Apple Pie Apple Cider

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apple Pie Apple Cider

  • 1/2 gallon apple cider (use 2 cups for this recipe)
  • 5 tablespoons honey
  • Whipped Cream
  • 1 teaspoon ground cinnamon

How to Make Apple Pie Apple Cider

  1. In a saucepan, bring 2 cups of apple cider to a boil.
  2. Reduce heat to low and stir in 4 tablespoons of honey and 1 teaspoon of ground cinnamon. Simmer for 2 minutes, or until honey is dissolved.
  3. Drizzle 1 tablespoon of honey into the bottom of each mug.
  4. Carefully pour the warm apple cider into the mugs.
  5. Top with whipped cream.
  6. Sprinkle with a pinch of cinnamon.
  7. Enjoy your comforting cup of Apple Pie Apple Cider!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

146g

Fat

16g

Carbs

12g