Applebee S Knock Off Bbq Sauce 2 Recipe

Craving that signature Applebee's BBQ sauce? This incredibly easy recipe lets you recreate the taste at home in just minutes! Perfect for ribs, chicken, burgers, or anything that needs a smoky, sweet, and tangy kick. Get ready to impress your family and friends with this unbelievably delicious copycat sauce!

Prep Time 5 mins
Cook Time 5 mins
Calories 45.3 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Applebee S Knock Off Bbq Sauce 2

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Applebee S Knock Off Bbq Sauce 2

  • Barbecue Sauce
  • Apple Butter

How to Make Applebee S Knock Off Bbq Sauce 2

  1. In a medium bowl, whisk together the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, and liquid smoke.
  2. Stir in the black pepper until well combined.
  3. Taste and adjust seasonings as needed. Add more brown sugar for sweetness, apple cider vinegar for tang, or Worcestershire sauce for umami depth.
  4. Transfer the BBQ sauce to an airtight container.
  5. Refrigerate for at least 30 minutes to allow the flavors to meld. The longer it sits, the better it tastes!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

32g

Fat

0g

Carbs

3g