Ingredients for Applesauce Sandwiches
- 1 cup applesauce (homemade or store-bought)
- Bread
- 4 tablespoons butter, softened
- 1 tablespoon granulated sugar
- Ground Cinnamon
How to Make Applesauce Sandwiches
- Spread 1/4 cup of applesauce evenly onto four slices of bread.
- Top with the remaining four slices of bread to make four sandwiches.
- Spread 1 tablespoon of butter on the outsides of each sandwich.
- Heat a large skillet or griddle over medium-high heat.
- Carefully place sandwiches in the skillet and cook for 3-4 minutes per side, or until golden brown and heated through.
- In a small bowl, mix together 1 tablespoon of sugar and 1/2 teaspoon of cinnamon.
- Sprinkle the cinnamon-sugar mixture evenly over the hot sandwiches.
- Serve the applesauce sandwiches immediately and enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
21g
Fat
38g
Carbs
13g
