Apple Onion And Bratwurst Crock Pot Recipe

Slow-cooked perfection! This recipe transforms juicy bratwurst into a fall-flavored masterpiece with sweet apples and caramelized onions. No grill needed – simply toss everything in your crock-pot and let it simmer all day. The sweet apple juice (or beer!) creates an unbelievably flavorful sauce that your family will devour. Perfect for busy weeknights, this recipe is guaranteed to be a crowd-pleaser, even for picky eaters! Get ready for rave reviews!

Prep Time 20 mins
Cook Time 370 mins
Calories 369 kcal
Protein 24g
Rating 3.0 (6 Reviews)
Apple Onion And Bratwurst Crock Pot 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Onion And Bratwurst Crock Pot

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How to Make Apple Onion And Bratwurst Crock Pot

  1. Place 1 large chopped yellow onion in the bottom of your slow cooker.
  2. Arrange 2-3 medium apples, cored and sliced, on top of the onions.
  3. In a large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add 1 pound of bratwurst and 2 cloves of minced garlic.
  4. Brown the brats on all sides, approximately 3-5 minutes per side. Poke several holes in each brat with a fork.
  5. Transfer the browned brats and garlic to the slow cooker.
  6. Pour 1 cup of apple juice (or 1 cup of beer) over the brats, onions, and apples.
  7. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, until the brats are cooked through and the apples are tender.
  8. Serve hot and enjoy! Consider serving with crusty bread or your favorite side dish.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

44g

Fat

45g

Carbs

5g

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