Banana And Peanut Butter Toast Recipe

Ingredients for Banana And Peanut Butter Toast

• 2 slices of your favorite bread
• 1 ripe banana, sliced
• Creamy Peanut Butter
• 1 large egg
• 1 tablespoon milk
• 1 tablespoon butter, for greasing the pan
• Salt
• Pancake Syrup

How to Make Banana And Peanut Butter Toast

1. Spread 2 tablespoons of peanut butter evenly onto both slices of bread.
2. Arrange half of the sliced banana on one slice of bread.
3. Top with the second slice of bread, creating a sandwich.
4. In a small bowl, whisk together the egg and milk.
5. Heat 1 tablespoon of butter in a nonstick frying pan over medium heat.
6. Dip the sandwich into the egg mixture, ensuring it's fully coated.
7. Carefully place the sandwich in the hot pan and cook for 2-3 minutes per side, or until golden brown and the banana is slightly softened.
8. Remove from the pan and garnish with the remaining banana slices and 2 tablespoons of hot maple syrup or honey (optional).