As Easy Good As Can Be Sinful Hollandaise Sauce Recipe

Conquer creamy, dreamy hollandaise in just 5 minutes! This ridiculously simple recipe uses the whole egg, eliminating the fuss of separating yolks and whites. Forget complicated techniques – this version is so easy, you'll be making it for eggs Benedict (even our famous grilled cheese eggs Benedict!), veggies, and more! The fresh lemon juice (or experiment with lime or orange!) and a touch of nutmeg create a luxuriously rich flavor that's undeniably decadent. Don't worry about calorie counting; this is pure indulgence at its finest. Perfect for brunch, dinner, or whenever your tastebuds crave something truly special.

Prep Time 5 mins
Cook Time 5 mins
Calories 209.3 kcal
Protein 9g
Rating 5.0 (1 Reviews)
As Easy Good As Can Be Sinful Hollandaise Sauce

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for As Easy Good As Can Be Sinful Hollandaise Sauce

  • Butter
  • 2 large eggs
  • Water
  • 2 tablespoons lemon juice (or 2 teaspoons if you prefer less lemon)
  • 1/2 teaspoon salt
  • Nutmeg

How to Make As Easy Good As Can Be Sinful Hollandaise Sauce

  1. In a blender, combine 2 large eggs, 2 tablespoons lemon juice (or to taste, start with 2 tsp if you prefer less lemony), 1/4 teaspoon freshly grated nutmeg, and 1/2 teaspoon salt.
  2. Blend until thoroughly combined.
  3. Pour the mixture into a medium saucepan over medium-low heat. Whisk constantly.
  4. Cook, whisking continuously, until the sauce thickens to a creamy consistency. This should take about 3-5 minutes. Be patient and keep whisking!
  5. Remove from heat and serve immediately over eggs Benedict, grilled cheese eggs benedict, vegetables, or your favorite dish. Enjoy!

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

1g

Fat

60g

Carbs

0g