Aunt Weezie S Fun Buns Oamc Make Ahead Freeze Recipe

Ingredients for Aunt Weezie S Fun Buns Oamc Make Ahead Freeze

• 1 lb ground beef
• 1 medium onion, chopped
• Salt And Pepper
• 1 cup ketchup
• Dill Pickle
• Muenster Cheese
• Hamburger Buns

How to Make Aunt Weezie S Fun Buns Oamc Make Ahead Freeze

1. In a large skillet, brown 1 lb ground beef and 1 medium onion (chopped) over medium-high heat, breaking the beef into crumbles. Drain any excess grease.
2. Season the beef mixture with 1 tsp salt and ½ tsp black pepper.
3. In a large mixing bowl, combine the beef mixture with 1 cup ketchup, ½ cup chopped dill pickles, and 1 cup shredded cheddar cheese. Mix thoroughly.
4. Spoon the beef mixture into hamburger buns. Wrap each filled bun individually in aluminum foil.
5. Place the foil-wrapped buns in a freezer-safe zip-top bag and freeze for up to 3 months.
6. When ready to bake, remove buns from freezer and place them in the foil directly on a baking sheet. Bake in a preheated oven at 350°F (175°C) for 20-30 minutes, or until heated through and the cheese is melted and bubbly.