Avocado And Macadamia Nut Salad Recipe

A quick and easy salad combining creamy avocado with crunchy macadamia nuts for a delightful taste sensation! Perfect as a light lunch, side dish, or healthy snack. This recipe is ready in under 15 minutes!

Prep Time 10 mins
Cook Time 10 mins
Calories 443 kcal
Protein 12g
Rating 5.0 (1 Reviews)
Avocado And Macadamia Nut Salad 72

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Avocado And Macadamia Nut Salad

  • Lettuce, as needed
  • 1/2 cup macadamia nuts
  • 1 ripe avocado
  • French Dressing
  • 2 tablespoons olive oil
  • 1 tablespoon lime juice
  • Salt to taste
  • Pepper to taste
  • Lime zest (optional)

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How to Make Avocado And Macadamia Nut Salad

  1. Wash and dry the lettuce. Tear or chop it into bite-sized pieces.
  2. In a large bowl, combine the lettuce, 1/2 cup of macadamia nuts (roughly chopped), and 1 ripe avocado (diced).
  3. In a small bowl, whisk together 2 tablespoons of olive oil, 1 tablespoon of lime juice, salt, and pepper to taste.
  4. Drizzle the dressing over the salad and gently toss to combine.
  5. Garnish with extra macadamia nuts and a sprinkle of lime zest (optional).

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

26g

Fat

31g

Carbs

5g