Ingredients for Avocado Cream Cheese Sandwiches
- 4 tablespoons cream cheese, softened
- Whole Grain Bread
- 1 ripe avocado, thinly sliced
- 1 tablespoon sour cream
- 1 tablespoon chopped scallions
- Salt
- Fresh Ground Black Pepper
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How to Make Avocado Cream Cheese Sandwiches
- Spread 2 tablespoons of softened cream cheese evenly onto 3 slices of bread.
- Peel and thinly slice 1 ripe avocado. Arrange avocado slices over the cream cheese on the bread.
- Spread 1 tablespoon of sour cream over the avocado slices.
- Sprinkle with 1 tablespoon of chopped scallions.
- Season generously with salt and pepper to taste.
- For extra crunch, add 1 tablespoon of bean sprouts (optional).
- Top with the remaining slices of bread to create sandwiches.
Nutrition Information (Approximate per serving)
Sodium
19 g
Sugar
15g
Fat
210g
Carbs
14g