Ingredients for Avocado With Alfalfa
- 1 ripe avocado
- Baby Carrots
- 1/4 cup alfalfa sprouts
- Bean Sprouts
- Extra Virgin Olive Oil
- Balsamic Vinegar
- Fresh Coriander
- Unsalted Peanuts
- 1 tablespoon lime juice
- salt to taste
- freshly ground black pepper to taste
- a pinch chili flakes (optional)
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How to Make Avocado With Alfalfa
- Halve and pit one ripe avocado.
- Gently scoop out the avocado flesh into a medium bowl, leaving about 1/4 inch of flesh on the skin for better presentation.
- Add 1/4 cup of alfalfa sprouts to the bowl.
- Drizzle with 1 tablespoon of lime juice.
- Season generously with salt and freshly ground black pepper to taste.
- Carefully spoon the avocado mixture back into the avocado halves.
- Garnish with a sprinkle of extra alfalfa sprouts and a pinch of chili flakes (optional).
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
5g
Fat
15g
Carbs
3g