Awesome Catalina Chicken Recipe

This mouthwatering Catalina Chicken recipe is perfect for busy weeknights! Prep it the night before or that morning – simply pop it in the oven while you toss a salad, and dinner is ready. Enjoy tender, juicy chicken bathed in a sweet and tangy Catalina sauce. A family favorite, this recipe is easily adaptable – we love it with just chicken breasts, but feel free to experiment!

Prep Time 20 mins
Cook Time 140 mins
Calories 1140.8 kcal
Protein 78g
Rating 4.7 (3 Reviews)
Awesome Catalina Chicken 88

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Awesome Catalina Chicken

  • 1 (16 ounce) bottle Catalina salad dressing
  • 1 (16 ounce) can whole berry cranberry sauce
  • 1 (1.25 ounce) package dry onion soup mix
  • 4-6 boneless, skinless chicken breasts

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How to Make Awesome Catalina Chicken

  1. Preheat oven to 275°F (135°C).
  2. In a large bowl, whisk together all the ingredients (see below) until well combined.
  3. Place chicken breasts in a large resealable bag or bowl. Pour the Catalina sauce mixture over the chicken, ensuring each piece is fully coated.
  4. Let the chicken marinate for at least 30 minutes (or overnight in the refrigerator for even better flavor).
  5. Line a baking dish with foil. Arrange the marinated chicken breasts in the baking dish.
  6. Pour any remaining marinade over the chicken.
  7. Bake uncovered for 140 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C). Baste with pan juices every 30 minutes for extra flavor and to prevent drying.
  8. Let the chicken rest for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

93 g

Sugar

226g

Fat

75g

Carbs

21g