Ingredients for Awesome Sausage Dip
- 1 medium onion, chopped
- 1 (10 ounce) can Rotel diced tomatoes and green chilies, undrained
- 1 pound Italian sausage, removed from casings
- Velveeta Cheese (not found in recipe instructions)
- 2 cups shredded cheddar cheese
- 1/2 cup cream cheese, softened
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How to Make Awesome Sausage Dip
- Preheat oven to 350°F (175°C).
- In a large skillet, brown 1 pound of Italian sausage (removed from casings) over medium heat, breaking it up with a spoon. Add 1 medium onion, chopped, and cook until softened, about 5 minutes.
- Drain off any excess grease.
- Stir in 1 (10 ounce) can of Rotel diced tomatoes and green chilies (undrained), 2 cups of shredded cheddar cheese, and 1/2 cup of cream cheese (softened).
- Cook and stir until the cheese is melted and the dip is smooth and bubbly.
- Transfer the dip to an oven-safe dish and bake for 10-15 minutes, or until heated through and bubbly.
- Let cool slightly before serving with tortilla chips.
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
16g
Fat
32g
Carbs
2g
