Ingredients for Baby Bam
- 1 tablespoon Paprika
- 1/2 teaspoon Salt
- Dried Parsley
- 1 tablespoon Onion Powder
- 1 tablespoon Garlic Powder
- Ground Black Pepper
- 1 teaspoon Dried Oregano
- 1 teaspoon Dried Basil
- Dried Thyme
- Celery Salt
- 1/2 teaspoon Ground Cumin
- 1/4 teaspoon Cayenne Pepper (or more, to taste)
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How to Make Baby Bam
- In a small bowl, combine 1 tablespoon paprika, 1 tablespoon garlic powder, 1 tablespoon onion powder, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 teaspoon ground cumin, 1/4 teaspoon cayenne pepper (or more, to taste), and 1/2 teaspoon salt.
- Stir all ingredients thoroughly until completely blended and evenly distributed.
- Transfer the Baby Bam spice blend to an airtight container. Store in a cool, dark place for up to 3 months.
Nutrition Information (Approximate per serving)
Sodium
777 g
Sugar
15g
Fat
3g
Carbs
10g