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Bacon Wrapped Parmesan Breadsticks Recipe

Satisfy your cravings with these addictive Bacon-Wrapped Parmesan Breadsticks! Perfect for parties, game nights, or a quick and easy snack, these microwaveable delights are ready in minutes. Juicy bacon wraps crispy breadsticks, generously coated in parmesan cheese – it's a flavor explosion! Easy cleanup is a bonus. Make a big batch because they'll disappear fast!

Prep Time 10 mins
Cook Time 15 mins
Calories 607.8 kcal
Protein 39g
Rating 4.4 (8 Reviews)
Bacon Wrapped Parmesan Breadsticks

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bacon Wrapped Parmesan Breadsticks

  • Breadsticks
  • 4-6 slices bacon
  • Parmesan Cheese

How to Make Bacon Wrapped Parmesan Breadsticks

  1. Slice 4-6 slices of bacon into thirds.
  2. Generously dredge 8-12 commercial breadsticks in 1/2 cup grated Parmesan cheese.
  3. Wrap each breadstick with bacon, spiraling the bacon around to create a 'barber pole' effect. Secure with a toothpick if needed.
  4. Place breadsticks on a microwave-safe plate lined with two layers of paper towels. Ensure breadsticks are not touching each other.
  5. Cover the breadsticks with another two layers of paper towels.
  6. Microwave on high for 5 minutes.
  7. Check for doneness. If bacon is not crispy, microwave in 1-minute intervals until desired crispness is achieved (total cook time shouldn't exceed 15 minutes).

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

47 g

Sugar

4g

Fat

58g

Carbs

16g

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Appetizers Breads American Easy Grains Dietary Pasta Rice And Grains Novelty