Ingredients for Baked Applesauce Like An Apple Crisp
- Chunky Applesauce
- 1/2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1 cup Bisquick baking mix
- White Sugar
- 1/2 cup (1 stick) cold unsalted margarine
How to Make Baked Applesauce Like An Apple Crisp
- Preheat oven to 350°F (175°C). Grease a small to medium-sized casserole dish.
- In a bowl, combine 2 cups applesauce, 1/2 cup packed brown sugar, and 1 teaspoon ground cinnamon. Mix well.
- Pour the applesauce mixture into the prepared casserole dish.
- In a separate bowl, combine 1 cup Bisquick baking mix, 1/4 cup granulated sugar, and 1/2 cup (1 stick) cold unsalted margarine. Cut the margarine into the dry ingredients using a pastry blender or your fingers until the mixture resembles coarse crumbs.
- Sprinkle the crumb topping evenly over the applesauce mixture.
- Bake for 50-60 minutes, or until the topping is golden brown and the filling is bubbly. Let cool slightly before serving.
- Serve warm with a scoop of vanilla ice cream or whipped cream for the ultimate indulgence!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
221g
Fat
18g
Carbs
35g