Ingredients for Baked Coca Cola Pork Chops
- 4 pork chops (about 1 inch thick)
- Coca Cola
- 1/2 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
How to Make Baked Coca Cola Pork Chops
- Preheat oven to 350°F (175°C).
- In a mixing bowl, whisk together 1 cup Coca-Cola, 1/2 cup ketchup, 2 tablespoons Worcestershire sauce, 1 teaspoon salt, and 1/2 teaspoon black pepper.
- Place 4 pork chops (about 1 inch thick) in a resealable bag or shallow dish. Pour the Coca-Cola mixture over the pork chops, ensuring both sides are coated.
- Marinate for at least 15 minutes (longer is better!).
- Arrange pork chops in a single layer in a baking dish.
- Pour remaining marinade over the chops.
- Cover the baking dish with foil and bake for 45 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the pork chops are cooked through and the sauce has thickened slightly.
- Serve immediately with your favorite sides, such as rice, mashed potatoes, or a fresh salad.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
34 g
Sugar
61g
Fat
24g
Carbs
5g