Ingredients for Baked Sweet Potatoes
- 2-4 medium Sweet Potatoes
- Butter (Quantity not specified in recipe)
- Ground Cinnamon (to taste, or optional)
- Ground Nutmeg (Quantity not specified in recipe)
- Brown Sugar (Quantity not specified in recipe)
- Salt and Pepper (to taste)
- Mini Marshmallows (Quantity not specified in recipe)
- Olive Oil (for drizzling)
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How to Make Baked Sweet Potatoes
- Preheat your oven to 400°F (200°C).
- Wash and scrub the sweet potatoes thoroughly. Pierce them several times with a fork.
- Drizzle the sweet potatoes with olive oil, ensuring they are evenly coated.
- Sprinkle with salt, pepper, and your favorite spices (cinnamon, paprika, garlic powder are all great choices!).
- Place the sweet potatoes directly on the oven rack.
- Bake for 60-90 minutes, or until a fork easily pierces the center. Cooking time will depend on the size of your sweet potatoes.
- Let them cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
218g
Fat
37g
Carbs
28g