Banana Cinnamon Toast Recipe

This recipe elevates classic cinnamon toast to a gooey, delicious new level! Sweet bananas and warm cinnamon perfectly complement melted cheese on perfectly toasted bread. A quick and easy breakfast, brunch, or dessert that's sure to become a new favorite!

Prep Time 5 mins
Cook Time 16 mins
Calories 95.1 kcal
Protein 6g
Rating 3.5 (2 Reviews)
Banana Cinnamon Toast 43

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Cinnamon Toast

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How to Make Banana Cinnamon Toast

  1. Preheat your broiler to high.
  2. Toast the bread to your desired level of crispness. If using butter, spread it on the toast while still warm.
  3. Spread 2 tablespoons of cheese evenly over each slice of toast.
  4. Arrange banana slices on top of the cheese, covering the surface evenly.
  5. Sprinkle with ground cinnamon.
  6. Place the toast on a baking sheet or broiler pan.
  7. Broil for 2-4 minutes, or until the cheese is melted, bubbly, and slightly browned, and the banana is softened and slightly caramelized. Keep a close eye to prevent burning.
  8. Remove from the broiler and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

20g

Fat

1g

Carbs

6g

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