Ingredients for Milk Filling For Cereal Bars
- 1/2 cup (1 stick) butter, softened
- 1/2 cup confectioners' sugar
- 1/2 cup nonfat dry milk powder
- 1 teaspoon vanilla extract
- 1 tablespoon hot water (or more, to taste)
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How to Make Milk Filling For Cereal Bars
- Cream together 1/2 cup (1 stick) softened butter and 1/2 cup powdered sugar using an electric mixer until light and fluffy.
- Gradually add 1/2 cup dry milk powder, mixing on low speed until combined. Scrape down the sides of the bowl as needed.
- Stir in 1 teaspoon vanilla extract.
- Mix on high speed until completely smooth and creamy, adding 1 tablespoon of water at a time until desired consistency is reached.
- Spread generously between your favorite cereal or granola bars, use as a delicious frosting, or enjoy it spread on graham crackers.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
60g
Fat
18g
Carbs
5g