Banana Bagel Recipe

A quick and easy recipe for a delicious and satisfying Banana Bagel! Inspired by the Biggest Loser cookbook, this recipe is perfect for breakfast or a midday snack. Sweet, cinnamony, and wonderfully creamy, this treat is sure to become your new favorite! Prepare to be amazed by how simple and tasty this is.

Prep Time 5 mins
Cook Time 10 mins
Calories 359.6 kcal
Protein 23g
Rating 5.0 (2 Reviews)
Banana Bagel 138

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Bagel

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How to Make Banana Bagel

  1. Preheat your toaster. Split a bagel in half and toast to your desired level of crispness.
  2. Spread 2 tablespoons of cream cheese evenly on each half of the toasted bagel.
  3. Top one half of the bagel with 1/2 of a medium banana, sliced. Sprinkle generously with 1/4 teaspoon of cinnamon.
  4. Drizzle 1 teaspoon of honey over the banana and cinnamon.
  5. Top with the other half of the bagel and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

34g

Fat

5g

Carbs

23g

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