Banana Toast Recipe

Fuel your morning with this quick and delicious Banana Toast recipe! Ready in just 5 minutes, it's the perfect breakfast for busy mornings. Creamy, sweet, and satisfying, this recipe is a simple way to elevate your breakfast game.

Prep Time 2 mins
Cook Time 5 mins
Calories 358.4 kcal
Protein 15g
Rating 4.3 (4 Reviews)
Banana Toast 83

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Toast

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How to Make Banana Toast

  1. Toast the bread to your desired level of crispness.
  2. In a small bowl, mash the banana with a fork until smooth.
  3. Add the softened cream cheese to the mashed banana and mix thoroughly until well combined.
  4. Stir in honey/maple syrup and cinnamon (if using).
  5. Spread the banana cream cheese mixture evenly over the toasted bread.
  6. Sprinkle with chopped nuts (if using) and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

75g

Fat

63g

Carbs

12g