Ingredients for Apple Cranberry Salad
- 1 (14 ounce) can whole berry cranberry sauce
- 0 Celery Ribs
- 2 medium apples, diced
- 1/2 cup chopped pecans (optional)
- 1/4 cup granulated sugar
- 2 tablespoons orange juice
- 1 teaspoon orange zest
- 1/2 teaspoon ground cinnamon
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How to Make Apple Cranberry Salad
- In a large bowl, combine the diced apples, cranberries, sugar, orange juice, pecans (if using), orange zest, and cinnamon.
- Gently toss to coat all ingredients evenly.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the cranberries to soften slightly. The longer it sits, the better it tastes!
- Before serving, give the salad another gentle toss. Serve chilled and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
123g
Fat
0g
Carbs
10g