Forktionary

Basic Biscuits My Style Recipe

Whip up these unbelievably flaky and buttery biscuits in just minutes! This simple recipe is perfect for topping your favorite chicken pot pie or enjoying on their own. Our secret? A touch of magic (and buttermilk!). Get ready for the fluffiest, most delicious biscuits you've ever tasted.

Prep Time 15 mins
Cook Time 30 mins
Calories 102.8 kcal
Protein 4g
Rating 4.0 (1 Reviews)
Basic Biscuits My Style 62

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Basic Biscuits My Style

  • All Purpose Flour
  • 1/2 cup (1 stick) cold unsalted butter, cut into small pieces
  • Milk
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

How to Make Basic Biscuits My Style

  1. Preheat your oven to 450°F (232°C). Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. Cut in the cold butter using a pastry blender or your fingertips until the mixture resembles coarse crumbs.
  4. Stir in the buttermilk until just combined. Do not overmix; a few lumps are okay.
  5. Turn the dough out onto a lightly floured surface and gently pat it to about 1-inch thickness.
  6. Use a 2-inch biscuit cutter or a knife to cut out biscuits. Reroll scraps and cut out more biscuits.
  7. Place biscuits onto the prepared baking sheet.
  8. Bake for 12-15 minutes, or until golden brown.
  9. Serve warm with butter and enjoy!

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

15g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Starters Breakfast & Brunch Sweets & Sides Side Dishes Poultry The Americas American Southern Baking

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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Breads Eggs Dairy Canadian Oven Easy Dinner Party Holiday Event Rolls Biscuits Dietary High Calcium Comfort Food Ontario High In Something Taste Mood Equipment Presentation Served Hot