Forktionary

Basic Popover Recipe

Master the art of light and airy popovers with this foolproof recipe, adapted from Alton Brown's classic "Popover Sometime" episode. These golden-brown delights are incredibly easy to make and perfect for brunch, a side dish, or a delightful treat. Get ready for crispy exteriors and fluffy, cavernous interiors!

Prep Time 10 mins
Cook Time 45 mins
Calories 153.9 kcal
Protein 11g
Rating 5.0 (1 Reviews)
Basic Popover 89

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Popover

  • 1 tablespoon unsalted butter, plus 1 teaspoon melted for greasing
  • 1 cup unbleached all-purpose flour
  • 1/2 teaspoon kosher salt
  • 2 large eggs
  • 1 cup whole milk

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Basic Popover? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Basic Popover

  1. Preheat your oven to 400°F (200°C).
  2. Grease a 6-cup popover pan generously with 1 teaspoon of melted butter. (Tip: Use a pastry brush for even coating)
  3. In a blender or food processor, combine all ingredients and blend for 30 seconds until just combined. Do not overmix!
  4. Divide the batter evenly among the prepared popover cups, filling each about ⅓ to ½ full.
  5. Bake on the middle rack of the preheated oven for 30 minutes.
  6. Reduce oven temperature to 350°F (175°C) and bake for an additional 10 minutes.
  7. Remove the popovers from the oven and immediately pierce each with a knife to release steam. This prevents them from becoming soggy.
  8. Serve the popovers warm and enjoy! They are best served immediately.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

9g

Fat

14g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Side Dishes The Americas American Vegetarian Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Breads Eggs Dairy American Easy Beginner Cook Vegetarian Grains Eggs Dietary Inexpensive Quick Breads Pasta Rice And Grains Brunch Equipment Small Appliance Mixer 3 Steps Or Less