Basic Taco Fajita Seasoning Recipe

Spice up your life with this homemade Taco Fajita Seasoning! A delicious and customizable alternative to store-bought mixes, this recipe lets YOU control the sodium and heat levels. Perfect for both meat and veggie fajitas, simply adjust the spices to your liking – add extra cumin for a deeper flavor, or boost the chili powder for extra heat. Say goodbye to mystery ingredients and hello to fresh, flavorful fajitas!

Prep Time 5 mins
Cook Time 5 mins
Calories 6.2 kcal
Protein 0g
Rating 5.0 (21 Reviews)
Basic Taco Fajita Seasoning 30

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Taco Fajita Seasoning

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How to Make Basic Taco Fajita Seasoning

  1. In a small bowl, whisk together the chili powder, cumin, paprika, garlic powder, onion powder, oregano, salt, and black pepper.
  2. Taste and adjust seasonings to your preference. Add more chili powder for heat, cumin for earthiness, or salt to taste.
  3. Transfer the seasoning mix to an airtight container. Store in a cool, dark place for up to 6 months.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

0g

Fat

0g

Carbs

0g