Alex's Mexican Spice Mix Recipe

Spice up your life (and your tacos!) with Alex's homemade Mexican spice mix! Forget expensive store-bought packets – this recipe lets you create a delicious, customizable blend for pennies on the dollar. Perfect for tacos, burritos, chili, and even hamburgers, this vibrant mix is bursting with flavor. Follow the simple recipe exactly or use it as a springboard for your own creative spice adventures! Easy to make and even easier to enjoy.

Prep Time 5 mins
Cook Time 5 mins
Calories 318.3 kcal
Protein 26g
Rating Be the first
Alex's Mexican Spice Mix 245

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Alex's Mexican Spice Mix

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How to Make Alex's Mexican Spice Mix

  1. In a small bowl, combine 2 tablespoons chili powder, 1 tablespoon cumin, 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon cayenne pepper (or more, to taste!), 1/2 teaspoon oregano, and 1/4 teaspoon salt.
  2. Mix thoroughly until all spices are evenly distributed.
  3. Transfer the spice mix to an airtight jar or container. Store in a cool, dark place for up to 6 months.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

29g

Fat

15g

Carbs

15g

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Frequently Asked Questions

How long does it take to make Alex's Mexican Spice Mix?

Alex's Mexican Spice Mix takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Alex's Mexican Spice Mix?

Alex's Mexican Spice Mix has approximately 318.3 calories per serving, with about 26 g protein, 15 g carbohydrates and 24 g fat.

What ingredients do I need for Alex's Mexican Spice Mix?

The key ingredients for Alex's Mexican Spice Mix are Nutmeg, Dry Mustard, Garlic Powder, Turmeric, Paprika, Oregano. See the full list with measurements above.

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