Alex S Mexican Spice Mix Recipe

Spice up your life (and your tacos!) with Alex's homemade Mexican spice mix! Forget expensive store-bought packets – this recipe lets you create a delicious, customizable blend for pennies on the dollar. Perfect for tacos, burritos, chili, and even hamburgers, this vibrant mix is bursting with flavor. Follow the simple recipe exactly or use it as a springboard for your own creative spice adventures! Easy to make and even easier to enjoy.

Prep Time 5 mins
Cook Time 5 mins
Calories 318.3 kcal
Protein 26g
Rating 5.0 (1 Reviews)
Alex S Mexican Spice Mix 24

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Alex S Mexican Spice Mix

  • Nutmeg
  • Dry Mustard
  • 1 teaspoon garlic powder
  • Turmeric
  • 1 tablespoon paprika
  • 1/2 teaspoon oregano
  • 2 tablespoons chili powder
  • Coriander
  • 1 tablespoon cumin

How to Make Alex S Mexican Spice Mix

  1. In a small bowl, combine 2 tablespoons chili powder, 1 tablespoon cumin, 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon cayenne pepper (or more, to taste!), 1/2 teaspoon oregano, and 1/4 teaspoon salt.
  2. Mix thoroughly until all spices are evenly distributed.
  3. Transfer the spice mix to an airtight jar or container. Store in a cool, dark place for up to 6 months.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

29g

Fat

15g

Carbs

15g

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