Alex's Mexican Spice Mix Recipe

Spice up your life (and your tacos!) with Alex's homemade Mexican spice mix! Forget expensive store-bought packets – this recipe lets you create a delicious, customizable blend for pennies on the dollar. Perfect for tacos, burritos, chili, and even hamburgers, this vibrant mix is bursting with flavor. Follow the simple recipe exactly or use it as a springboard for your own creative spice adventures! Easy to make and even easier to enjoy.

Prep Time 5 mins
Cook Time 5 mins
Calories 318.3 kcal
Protein 26g
Rating 5.0 (1 Reviews)
Alex's Mexican Spice Mix 117

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Alex's Mexican Spice Mix

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Alex's Mexican Spice Mix? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Alex's Mexican Spice Mix

  1. In a small bowl, combine 2 tablespoons chili powder, 1 tablespoon cumin, 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon cayenne pepper (or more, to taste!), 1/2 teaspoon oregano, and 1/4 teaspoon salt.
  2. Mix thoroughly until all spices are evenly distributed.
  3. Transfer the spice mix to an airtight jar or container. Store in a cool, dark place for up to 6 months.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

29g

Fat

15g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)