Ingredients for Bbq Cups
- Hamburger
- 1/2 cup BBQ sauce
- 1/4 cup chopped onion
- 2 tablespoons brown sugar
- 12 refrigerated biscuits
- 1 cup shredded cheddar cheese
- 1 pound ground chicken
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How to Make Bbq Cups
- Brown 1 pound ground chicken in a large skillet over medium-high heat, breaking it up with a spoon. Drain off any excess grease.
- Preheat oven to 400°F (200°C).
- Place one refrigerated biscuit into each of 12 ungreased muffin cups, pressing the dough up the sides to form a cup.
- In the same skillet, stir in 1/2 cup BBQ sauce, 1/4 cup chopped onion, and 2 tablespoons brown sugar. Simmer for 2 minutes.
- Spoon the BBQ chicken mixture evenly into the prepared biscuit cups.
- Sprinkle 1 cup of shredded cheddar cheese over the chicken.
- Bake for 10-12 minutes, or until the biscuits are golden brown and the cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
48 g
Sugar
50g
Fat
59g
Carbs
12g
