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Bean Soup Aka Starving Student Minestrone Recipe

This hearty and flavorful Bean Soup (aka Starving Student Minestrone) is a lifesaver when you're short on time and ingredients! Perfect for a quick weeknight meal, this adaptable recipe uses pantry staples to create a delicious and nutritious soup. Easily customizable with your favorite canned vegetables, this forgiving recipe is perfect for experimenting and making it your own. Get ready for a warm, comforting bowl of deliciousness in just 15 minutes!

Prep Time 5 mins
Cook Time 15 mins
Calories 324.4 kcal
Protein 40g
Rating 5.0 (1 Reviews)
Bean Soup Aka Starving Student Minestrone 92

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bean Soup Aka Starving Student Minestrone

  • 1 (15 ounce) can great northern beans
  • 4 cups vegetable broth
  • 1 cup small elbow macaroni
  • 1/2 teaspoon salt and 1/4 teaspoon black pepper
  • 1/2 cup reserved bean liquid
  • drizzle olive oil (optional)
  • sprinkle parmesan cheese (optional)

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How to Make Bean Soup Aka Starving Student Minestrone

  1. In a medium saucepan, bring 4 cups of vegetable broth to a boil.
  2. Add 1 cup of macaroni and cook for 5-7 minutes, until almost tender.
  3. Stir in 1 (15-ounce) can of beans (drained and rinsed), along with 1/2 cup of the bean liquid.
  4. Season generously with salt and pepper to taste. (Start with 1/2 teaspoon of salt and 1/4 teaspoon of black pepper, adjusting to preference)
  5. Continue to simmer for another 5-8 minutes, or until the macaroni is cooked through and the soup has thickened slightly.
  6. Serve hot and enjoy! Garnish with a drizzle of olive oil or a sprinkle of Parmesan cheese (optional).

Nutrition Information (Approximate per serving)

Sodium

383 g

Sugar

38g

Fat

12g

Carbs

16g

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Starters Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Vegetarian Proteins Bean & Lentil Recipes European Italian Mediterranean Healthy Vegetarian Vegan Fall Recipes One Pot Meals

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Lactose 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American 5 Ingredients Or Less Soups Stews Beans Pasta American Easy Beginner Cook Kosher Vegetarian Dietary Inexpensive Free Of Something Pasta Rice And Grains Elbow Macaroni College